1350

LOW FAT YOGHURT

  • High Calcium
  • Source of Protein
  • Live Culture

INGREDIENTS
Yoghurt (milk solids, thickener & stabiliser as food conditioners, live culture)

NUTRITIONAL INFORMATION PER 100GRAM
Energy 60kcal, Protein 4.2g, Carbohydrates 7.1g, Fat 1.6g, Calcium 123mg

SUNGLO 1.4KG NATURAL LOW FAT YOGHURT
1350

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